Receta Lemon Red Pepper Aioli - Detailed Nutritional Facts
Amount Per Serving
1 servings in recipe |
bell peppers
390.32g |
garlics
13.05g |
egg yolks
0.0g |
Total Per Serving | Total for Recipe |
---|---|---|---|---|---|
Protein (g) | 3.86 | 0.83 | n/a | 4.69 | 4.69 |
Total Fat (g) | 1.17 | 0.07 | n/a | 1.24 | 1.24 |
Carbohydrates (g) | 23.54 | 4.31 | n/a | 27.85 | 27.85 |
Ash (g) | 1.83 | 0.2 | n/a | 2.03 | 2.03 |
Calories (kcal) | 120.999 | 19.445 | n/a | 140.444 | 140.444 |
Starch (g) | 0.0 | n/a | n/a | 0.0 | 0.0 |
Sucrose (g) | 0.0 | n/a | n/a | 0.0 | 0.0 |
Glucose (dextrose) (g) | 7.57 | n/a | n/a | 7.57 | 7.57 |
Fructose (g) | 8.82 | n/a | n/a | 8.82 | 8.82 |
Lactose (g) | 0.0 | n/a | n/a | 0.0 | 0.0 |
Maltose (g) | 0.0 | n/a | n/a | 0.0 | 0.0 |
Alcohol (g) | 0.0 | 0.0 | n/a | 0.0 | 0.0 |
Water (g) | 359.91 | 7.64 | n/a | 367.56 | 367.56 |
Caffeine (mg) | 0.0 | 0.0 | n/a | 0.0 | 0.0 |
Theobromine (mg) | 0.0 | 0.0 | n/a | 0.0 | 0.0 |
Sugars (g) | 16.39 | 0.13 | n/a | 16.52 | 16.52 |
Galactose (g) | 0.0 | n/a | n/a | 0.0 | 0.0 |
Dietary Fiber (g) | 8.2 | 0.3 | n/a | 8.5 | 8.5 |
Calcium (mg) | 27.322 | 23.621 | n/a | 50.943 | 50.943 |
Iron (mg) | 1.68 | 0.22 | n/a | 1.9 | 1.9 |
Magnesium (mg) | 46.838 | 3.263 | n/a | 50.101 | 50.101 |
Phosphorus (mg) | 101.483 | 19.967 | n/a | 121.45 | 121.45 |
Potassium (mg) | 823.575 | 52.331 | n/a | 875.906 | 875.906 |
Sodium (mg) | 15.613 | 2.219 | n/a | 17.831 | 17.831 |
Zinc (mg) | 0.98 | 0.15 | n/a | 1.13 | 1.13 |
Copper (mg) | 0.078 | 0.039 | n/a | 0.117 | 0.117 |
Manganese (mg) | 0.429 | 0.218 | n/a | 0.647 | 0.647 |
Selenium (mcg) | 0.4 | 1.9 | n/a | 2.2 | 2.2 |
Vitamin A, IU (IU) | 12220.919 | 1.175 | n/a | 12222.094 | 12222.094 |
Retinol (mcg) | 0.0 | 0.0 | n/a | 0.0 | 0.0 |
Vitamin A, RAE (mcg_RAE) | 612.802 | 0.0 | n/a | 612.802 | 612.802 |
Beta Carotene (mcg) | 6338.797 | 0.653 | n/a | 6339.449 | 6339.449 |
Vitamin E (mg) | 6.17 | 0.01 | n/a | 6.18 | 6.18 |
Vitamin D (IU) | n/a | n/a | n/a | 0.0 | 0.0 |
Lycopene (mcg) | 0.0 | 0.0 | n/a | 0.0 | 0.0 |
Lutein + zeaxanthin (mcg) | 199.063 | 2.088 | n/a | 201.151 | 201.151 |
Tocopherol, beta (mg) | 0.2 | n/a | n/a | 0.2 | 0.2 |
Tocopherol, gamma (mg) | 0.55 | n/a | n/a | 0.55 | 0.55 |
Tocopherol, delta (mg) | 0.04 | n/a | n/a | 0.04 | 0.04 |
Vitamin C (mg) | 498.4 | 4.1 | n/a | 502.5 | 502.5 |
Thiamin (mg) | 0.195 | 0.026 | n/a | 0.221 | 0.221 |
Riboflavin (mg) | 0.351 | 0.014 | n/a | 0.366 | 0.366 |
Niacin (mg) | 3.825 | 0.091 | n/a | 3.916 | 3.916 |
Pantothenic acid (mg) | 1.249 | 0.078 | n/a | 1.327 | 1.327 |
Vitamin B-6 (mg) | 1.132 | 0.162 | n/a | 1.294 | 1.294 |
Folate (mcg) | 179.547 | 0.392 | n/a | 179.939 | 179.939 |
Vitamin B-12 (mcg) | 0.0 | 0.0 | n/a | 0.0 | 0.0 |
Choline (mg) | 21.9 | 3.0 | n/a | 24.9 | 24.9 |
Folic acid (mcg) | 0.0 | 0.0 | n/a | 0.0 | 0.0 |
Tryptophan (g) | 0.039 | 0.009 | n/a | 0.048 | 0.048 |
Threonine (g) | 0.156 | 0.021 | n/a | 0.177 | 0.177 |
Isoleucine (g) | 0.078 | 0.029 | n/a | 0.107 | 0.107 |
Leucine (g) | 0.156 | 0.04 | n/a | 0.197 | 0.197 |
Lysine (g) | 0.156 | 0.035 | n/a | 0.191 | 0.191 |
Methionine (g) | 0.039 | 0.01 | n/a | 0.049 | 0.049 |
Cystine (g) | 0.078 | 0.009 | n/a | 0.087 | 0.087 |
Phenylalanine (g) | 0.195 | 0.023 | n/a | 0.219 | 0.219 |
Tyrosine (g) | 0.039 | 0.01 | n/a | 0.049 | 0.049 |
Valine (g) | 0.117 | 0.038 | n/a | 0.155 | 0.155 |
Arginine (g) | 0.156 | 0.082 | n/a | 0.238 | 0.238 |
Histidine (g) | 0.078 | 0.014 | n/a | 0.092 | 0.092 |
Alanine (g) | 0.117 | 0.017 | n/a | 0.134 | 0.134 |
Aspartic acid (g) | 1.093 | 0.064 | n/a | 1.157 | 1.157 |
Glutamic acid (g) | 0.82 | 0.106 | n/a | 0.925 | 0.925 |
Glycine (g) | 0.117 | 0.026 | n/a | 0.143 | 0.143 |
Proline (g) | 0.078 | 0.013 | n/a | 0.091 | 0.091 |
Serine (g) | 0.195 | 0.025 | n/a | 0.22 | 0.22 |
Cholesterol (mg) | 0.0 | 0.0 | n/a | 0.0 | 0.0 |
Trans Fat (g) | n/a | n/a | n/a | 0.0 | 0.0 |
Saturated Fat (g) | 0.117 | 0.012 | n/a | 0.129 | 0.129 |
Phytosterols (mg) | n/a | n/a | n/a | 0.0 | 0.0 |
Monounsaturated Fat (g) | 0.0 | 0.001 | n/a | 0.001 | 0.001 |
Polyunsaturated (g) | 0.273 | 0.033 | n/a | 0.306 | 0.306 |