Receta Lemon Tart With Cassis Sauce - Detailed Nutritional Facts

Nutritional information for the following ingredients is not included. Normally this is because the ingredient is unknown, the measurement is imprecise e.g. “to taste”, or the ingredient is optional).
300 gm sable pastry (qv)
1 x juice of 4 lemons
165 gm caster sugar
Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.
Amount Per Serving
4 servings in recipe
egg
11.0g
eggs
73.92g
cream
88.76g
icing sugar
2.5g
Total Per Serving Total for Recipe
Protein (g) 1.38 9.3 2.4 0.2 13.28 53.12
Total Fat (g) 1.09 7.35 17.14 0.1 25.68 102.72
Carbohydrates (g) 0.08 0.57 3.25 2.1 6.01 24.04
Ash (g) 0.09 0.64 0.51 0.03 1.27 5.08
Calories (kcal) 15.73 105.706 173.087 10.05 304.572 1218.288
Starch (g) n/a n/a n/a n/a 0.0 0.0
Sucrose (g) 0.01 0.08 n/a n/a 0.09 0.36
Glucose (dextrose) (g) 0.02 0.16 n/a n/a 0.18 0.72
Fructose (g) 0.01 0.08 n/a n/a 0.09 0.36
Lactose (g) 0.01 0.08 n/a n/a 0.09 0.36
Maltose (g) 0.01 0.08 n/a n/a 0.09 0.36
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0.0
Water (g) 8.34 56.06 65.46 0.08 129.94 519.76
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0.0
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0.0
Sugars (g) 0.08 0.57 0.12 0.64 1.42 5.68
Galactose (g) 0.01 0.08 n/a n/a 0.09 0.36
Dietary Fiber (g) 0.0 0.0 0.0 0.0 0.0 0.0
Calcium (mg) 5.83 39.178 85.212 1.1 131.32 525.28
Iron (mg) 0.2 1.35 0.04 0.11 1.7 6.8
Magnesium (mg) 1.32 8.87 7.989 0.775 18.954 75.816
Phosphorus (mg) 21.01 141.187 71.01 2.575 235.782 943.128
Potassium (mg) 14.74 99.053 108.29 3.625 225.708 902.832
Sodium (mg) 15.4 103.488 35.505 8.0 162.393 649.572
Zinc (mg) 0.12 0.82 0.24 0.02 1.2 4.8
Copper (mg) 0.011 0.074 0.009 0.007 0.101 0.404
Manganese (mg) 0.004 0.03 0.0 0.018 0.052 0.208
Selenium (mcg) 3.5 23.4 0.5 0.1 27.6 110.4
Vitamin A, IU (IU) 53.57 359.99 582.282 0.0 995.842 3983.368
Retinol (mcg) 15.29 102.749 157.997 0.0 276.036 1104.144
Vitamin A, RAE (mcg_RAE) 15.4 103.488 160.66 0.0 279.548 1118.192
Beta Carotene (mcg) 1.1 7.392 32.842 0.0 41.334 165.336
Vitamin E (mg) 0.11 0.72 0.49 0.0 1.31 5.24
Vitamin D (IU) 3.85 25.872 n/a n/a 29.722 118.888
Lycopene (mcg) 0.0 0.0 0.0 0.0 0.0 0.0
Lutein + zeaxanthin (mcg) 36.41 244.675 0.0 0.35 281.435 1125.74
Tocopherol, beta (mg) 0.0 0.01 n/a n/a 0.02 0.08
Tocopherol, gamma (mg) 0.06 0.37 n/a n/a 0.42 1.68
Tocopherol, delta (mg) 0.0 0.01 n/a n/a 0.02 0.08
Vitamin C (mg) 0.0 0.0 0.7 0.0 0.7 2.8
Thiamin (mg) 0.008 0.052 0.027 0.013 0.099 0.396
Riboflavin (mg) 0.053 0.355 0.133 0.01 0.551 2.204
Niacin (mg) 0.008 0.052 0.053 0.127 0.239 0.956
Pantothenic acid (mg) 0.158 1.064 0.249 0.011 1.482 5.928
Vitamin B-6 (mg) 0.015 0.103 0.027 0.001 0.147 0.588
Folate (mcg) 5.17 34.742 1.775 3.5 45.188 180.752
Vitamin B-12 (mcg) 0.14 0.95 0.2 0.0 1.29 5.16
Choline (mg) 27.6 185.6 14.9 0.2 228.4 913.6
Folic acid (mcg) 0.0 0.0 0.0 3.4 3.4 13.6
Tryptophan (g) 0.019 0.126 0.036 0.002 0.182 0.728
Threonine (g) 0.062 0.414 0.107 0.005 0.587 2.348
Isoleucine (g) 0.074 0.495 0.142 0.007 0.718 2.872
Leucine (g) 0.12 0.806 0.231 0.014 1.17 4.68
Lysine (g) 0.1 0.673 0.186 0.004 0.963 3.852
Methionine (g) 0.042 0.281 0.062 0.004 0.388 1.552
Cystine (g) 0.03 0.2 0.027 0.005 0.26 1.04
Phenylalanine (g) 0.075 0.503 0.115 0.01 0.703 2.812
Tyrosine (g) 0.055 0.37 0.115 0.006 0.545 2.18
Valine (g) 0.095 0.636 0.16 0.008 0.898 3.592
Arginine (g) 0.09 0.606 0.089 0.007 0.792 3.168
Histidine (g) 0.034 0.229 0.062 0.004 0.33 1.32
Alanine (g) 0.081 0.547 0.08 0.006 0.714 2.856
Aspartic acid (g) 0.146 0.983 0.186 0.008 1.324 5.296
Glutamic acid (g) 0.185 1.242 0.506 0.069 2.002 8.008
Glycine (g) 0.047 0.318 0.053 0.007 0.425 1.7
Proline (g) 0.056 0.377 0.231 0.023 0.687 2.748
Serine (g) 0.107 0.717 0.133 0.01 0.966 3.864
Cholesterol (mg) 46.53 312.682 58.583 0.0 417.795 1671.18
Trans Fat (g) n/a n/a n/a n/a 0.0 0.0
Saturated Fat (g) 0.341 2.292 10.669 0.014 13.316 53.264
Phytosterols (mg) n/a n/a n/a n/a 0.0 0.0
Monounsaturated Fat (g) 0.419 2.816 4.953 0.037 8.225 32.9
Polyunsaturated (g) 0.15 1.005 0.639 0.036 1.83 7.32