| 1 lb fresh or possibly thawed skinless cod, orange roughy or possibly catfish fillets, 1/2 inch thick |
1/4 lb |
$7.99 per pound
|
$2.00 |
| 1/3 c. lemon juice |
1 tablespoon |
$2.19 per 15 fluid ounces
|
$0.10 |
| 1 Tbsp. minced fresh Thyme or possibly 1 tsp dry thyme, crushed |
3/4 teaspoon |
$1.99 per cup
|
$0.03 |
| 1 Tbsp. extra virgin olive oil |
3/4 teaspoon |
$5.99 per 16 fluid ounces
|
$0.05 |
| 1/2 tsp garlic salt |
1/8 teaspoon |
$2.99 per 3 ounces
|
$0.01 |
| 1/8 tsp pepper |
0.03 teaspoon |
$7.99 per 16 ounces
|
$0.00 |
| Total per Serving |
$2.19 |
| Total Recipe |
$8.74 |
Suggestions?