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Receta Lemony Tuna Patties
by Global Cookbook

Lemony Tuna Patties
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Ingredientes

  • 1 can chunk light tuna - (12 ounce) liquid removed
  • 1 c. crushed pork rinds divided
  • 2 Tbsp. minced onion
  • 2 Tbsp. minced green bell pepper
  • 1 x egg beaten
  • 2 Tbsp. lemon juice
  • 1/2 tsp dillweed
  • 2 Tbsp. butter

Direcciones

  1. Combine tuna, 1/2 c. pork rinds, onion, green pepper, egg, and lemon juice in bowl; mix well. Shape into 6 patties.
  2. Mix dillweed with remaining 1/2 c. pork rinds. Coat each pattie with the dillweed/rind mix. Brown on both sides in butter in large skillet.
  3. You can also microwave them on High for 3 to 5 min or possibly till heated through, rotating dish once.
  4. This recipe yields 2 servings;