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Lentil Salad With Balsamic Vinaigrette - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 x one-inch-thick slice red onion plus
Ingredients Per Serving Qty Common Price Price per Serving
1 c. minced red onion 1/4 cup
$0.99 per pound
$0.13
3 x fresh parsley sprigs plus 3/4 parsley
$1.09 per cup
$0.01
1/2 c. minced fresh parsley 2 tablespoons
$1.09 per cup
$0.14
2 x garlic cloves chopped 1/2 garlic cloves
$4.00 per pound
$0.01
1 c. dry brown lentils 1/4 cup
$1.49 per 16 ounces
$0.16
2 Tbsp. extra virgin olive oil 1 1/2 teaspoons
$5.99 per 16 fluid ounces
$0.09
3 Tbsp. balsamic vinegar 2 1/4 teaspoons
$6.59 per 17 fluid ounces
$0.15
2 tsp Dijon mustard Salt to taste Freshly-grnd black pepper to taste 1/2 teaspoon
n/a
 
8 x radicchio leaves 2 radicchio
$2.99 per pound
$0.11
Total per Serving $0.79
Total Recipe $3.18
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