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Lentil Soup With Fresh Rosemary - Recipe Cost

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1 tsp red wine vinegar Salt, to taste freshly grnd black pepper to taste
Ingredients Per Recipe Qty Common Price Price per Recipe
1 med onion, minced 1 onion
$0.79 per pound
$0.19
3 stalk celery, sliced 3 stalk
$1.99 per pound
$0.53
2 med carrots, thinly sliced 2 carrots
$1.49 per pound
$0.40
2 Tbsp. extra virgin olive oil 2 tbsp
$5.99 per 16 fluid ounces
$0.37
1 c. dry lentils, rinsed 1 cup
$1.49 per 16 ounces
$0.63
4 c. water 4 cup
n/a
 
1 Tbsp. chopped fresh rosemary Or possibly 1 teaspoon dry 1 tbsp
$2.59 per 1 1/4 ounces
$0.24
1 x bay leaf 1 bay leaf
$3.59 per 2 ounces
$0.25
Total Recipe $2.62
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