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Receta Lentil Spaghetti Sauce
by Global Cookbook

Lentil Spaghetti Sauce
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Ingredientes

  • 1 med Onion
  • 1 x Clove of Garlic
  • 2 c. Soaked Lentils
  • 2 c. Stock
  • 4 Tbsp. Tomato Paste
  • 2 x Fresh Tomatos
  • 1 Tbsp. Oregano and Thyme Salt and pepper

Direcciones

  1. Cut the onion into chunks of about centimeter size. Fry these with crushed garlic till golden brown. Add in lentils and fry for a few min. Pour on stock, add in tomato paste and fresh tomatos cut into chunky peices. Add in herbs, and salt and pepper to taste. Simmer for 20 min, or possibly till lentils are cooked to your personal satisfaction. Serve on pasta or possibly rice.