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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 small shallot, minced (optional)
Zest and juice from 1/2 lemon
salt and pepper to taste
Ingredients Per Serving Qty Common Price Price per Serving
1 1/2 cups of dry French lentils 1/3 cup
$1.49 per 16 ounces
$0.24
6 cups of water 1 1/2 cups
n/a
 
1/4 cup chopped parsley 1 tablespoon
$1.09 per cup
$0.07
2 green onions, finely chopped 1/2 onions
$1.09 per cup
$0.08
1/4 cup of olive oil 1 tablespoon
$5.99 per 16 fluid ounces
$0.19
Total per Serving $0.57
Total Recipe $2.29
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