¡La cocina más grande del mundo!
Select Language
Español
Русский
English
日本語
Italiano
Preferencia de Lenguaje
Inscríbate
Iniciar sección para miembros
Inicio
Recetas
Chefs
Temas & Guías
Grupos
Mis Páginas
Recetario
Noticias
+ Receta
Let's Give Sweet & Sour Pork a Break!
by
Lindaraxa
Calificación: 4.0
1
2
3
4
5
6
7
8
9
10
click to rate
1 voto
| 591 views
0 evaluaciónes
|
0 comentarios
Pin It
Add to Recipe Box
Print Recipe
Receta
Reviews/Comments
Close this frame
.%20Once%20the%20oil%20is%20hot,%20deep%20fry%20the%20pork%20pieces%20until%20they%20turn%20golden%20brown%203-%204%20minutes.%20Dish%20out%20and%20drain%20on%20paper%20towels.%3C/p%3E%3Cp%3EHeat%20up%20a%20wok%20and%20add%20in%20some%20cooking%20oil.%20Make%20sure%20you%20coat%20the%20sides%20of%20the%20wok.%20Add%20in%20the%20minced%20garlic%20and%20ginger%20and%20stir%20fry%20until%20light%20brown%20(20%20secs),%20then%20follow%20by%20the%20bell%20peppers%20and%20onions.%20Stir%20fry%20until%20you%20smell%20the%20peppery%20aroma%20from%20the%20peppers%20(2%20to%203%20mins)%20and%20then%20add%20in%20the%20sweet%20and%20sour%20sauce%20to%20coat%20vegetables.%20As%20soon%20as%20the%20sauce%20thickens,%20transfer%20the%20pork%20into%20the%20wok%20and%20stir%20well%20with%20the%20sauce.%20Add%20the%20pineapple%20and%20do%20a%20few%20quick%20stirs,%20dish%20out%20and%20serve%20hot%20with%20steamed%20white%20rice.%3C/p%3E%3Cp%3E*For%20a%20nice%20twist,%20I%20sometimes%20substitute%20mango%20for%20pineapple,%20when%20in%20season.%3C/p%3E){kind=link}