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8 c. Unpeeled red-skinned potatos, (3 pounds)
3 x Hard-cooked egg whites, minced
Ingredients Per Serving Qty Common Price Price per Serving
1 c. Diced red onion 2 tablespoons
$0.99 per pound
$0.06
1 c. Diced celery 2 tablespoons
$1.99 per pound
$0.06
1/4 c. Cider vinegar 1 1/2 teaspoons
$4.29 per quart
$0.03
3 Tbsp. Sweet pickle relish or possibly dill pickle relish 1 1/8 teaspoons
$3.79 per 24 fluid ounces
$0.03
3/4 c. Nonfat mayonnaise 1 tablespoon
$4.19 per 15 ounces
$0.22
1 Tbsp. Chopped parsley 3/8 teaspoon
$1.09 per cup
$0.01
1 1/2 tsp Salt 1/6 teaspoon
$2.91 per 16 ounces
$0.01
1/4 tsp Pepper 0.03 teaspoon
$7.99 per 16 ounces
$0.00
Total per Serving $0.42
Total Recipe $3.37
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