Esta es una exhibición prevé de cómo se va ver la receta de 'Like Hobee's Coffee Cake' imprimido.

Receta Like Hobee's Coffee Cake
by Aspen Lee-Moulden

Like Hobee's Coffee Cake

This recipe ran in the Palo Alto Weekly over 25 years ago. It's for the much loved Hobee's coffe cake for you Palo Altans.

Calificación: 3.8/5
Avg. 3.8/5 2 votos
Tiempo de Prep: Estados Unidos American
Tiempo para Cocinar: Raciónes: 9

Ingredientes

  • 1 1/2 cup flour
  • 1 cup sugar
  • 2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 2 eggs
  • 1 cup sour cream
  • 1/2 teaspoon vanilla (I like to use 1 teaspoon)
  • 1/4 - 1/2 fresh blueberries
  • Topping: (I double this since I love crumble topping)
  • 5 tablespoons sugar
  • 2 tablespoons butter
  • 1/2 teaspoon cinnamon

Direcciones

  1. Preheat oven to 350 degrees
  2. Mix flour, sugar, baking powder, baking soda and salt with a whisk to remove any lumps and blend.
  3. In a separate bowl, beat egg, vanilla and sour cream - add to flour mixture and beat until smooth. Spread in a 9x9 oiled baking pan. Sprinkle blueberries on top. Mix topping and sprinkle over batter and blueberries.
  4. Bake at 350 degrees for 20-25 minutes.
  5. Can be served at room temperature or warm.