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Ingredientes
Direcciones
- Preheat oven to 350 degrees.
- In large bowl cream butter and sugar. Add in Large eggs one at a time to cream mix.
- In medium bowl sift together flour and baking pwdr. Slowly add alternating portions of lowfat milk and flour to the butter mix.
- Once the batter has completely come together, add in the zest and the juice.
- Add in batter to a very well buttered and floured baking pan.
- Bake for 1 hour, or possibly till toothpick inserted in center comes out clean.
- Enjoy!
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 105g | |
| Recipe makes 10 servings | |
| Calories 314 | |
| Calories from Fat 5 | 2% |
| Total Fat 0.6g | 1% |
| Saturated Fat 0.21g | 1% |
| Trans Fat 0.0g | |
| Cholesterol 1mg | 0% |
| Sodium 24mg | 1% |
| Potassium 135mg | 4% |
| Total Carbs 72.99g | 19% |
| Dietary Fiber 1.0g | 3% |
| Sugars 44.06g | 29% |
| Protein 4.75g | 8% |
Evaluaciones
25 de Junio de 2010
It fell and was hard edged yet undone inside after 60 minutes. Any idea what went wrong?Yo he cocinado/probado esta receta
