| 4 x Boneless Chicken Breast Halves, 1" Strips |
1/2 chicken breast |
$3.49 per pound
|
$0.67 |
| 1/2 c. Lime Juice |
1 tablespoon |
$1.49 per 15 fluid ounces
|
$0.05 |
| 2 Tbsp. Brown Sugar |
3/4 teaspoon |
$2.79 per 2 pounds
|
$0.01 |
| 2 Tbsp. Extra virgin olive oil, Divided |
3/4 teaspoon |
$5.99 per 16 fluid ounces
|
$0.05 |
| 2 tsp Chopped Garlic, Divided |
1/4 teaspoon |
$4.00 per pound
|
$0.01 |
| 1 Tbsp. Grated Fresh Ginger |
3/8 teaspoon |
$2.99 per pound
|
$0.01 |
| 1 pkt (6 Ounce) Pizza Dough Mix (Or possibly Make Your Own) |
3/4 oz |
$2.99 per pound
|
$0.14 |
| 1 tsp Dry Basil |
1/8 teaspoon |
$2.59 per cup
|
$0.01 |
| 4 ounce (1 C.) Finely Grated Italian Cheese Blend |
2 tablespoons |
$2.49 per 8 ounces
|
$0.16 |
| Total per Serving |
$1.09 |
| Total Recipe |
$8.72 |
Suggestions?