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Lime Chiffon Pie - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
4 x Egg white
4 x Egg yolk
1 x 9-inch Baked pie shell
Ingredients Per Serving Qty Common Price Price per Serving
1 env Unflavored gelatin 1/6 env
n/a
 
1/2 c. Lime juice 1 tablespoon
$1.49 per 15 fluid ounces
$0.07
1 c. Sugar 2 tablespoons
$1.44 per pound
$0.11
1/4 tsp Salt 0.04 teaspoon
$2.91 per 16 ounces
$0.00
1 Tbsp. Grated lime peel Green food color 1/2 teaspoon
n/a
 
1 c. Heavy cream 2 tablespoons
$3.89 per pint
$0.32
Total per Serving $0.50
Total Recipe $2.99
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