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Lincoln Inn Kidney Bean Salad
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Receta Lincoln Inn Kidney Bean Salad
by Global Cookbook
Avg. 5/5
1 voto
Raciónes:
4
Ingredientes
16 ounce kidney beans, canned
1 1/2 ounce onion diced
1/4 c. lowfat sour cream
1/4 c. mayonnaise
2 Tbsp. horseradish
1 Tbsp. cider vinegar
1 x clove garlic finely chopped
Direcciones
Mix all chill several hrs.
NOTES : This came from the Lincoln Inn, Essex Junction, Vermont
Receta Lincoln Inn Kidney Bean Salad
