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Receta Linguini With Arugula, Golden Garlic And Red Bell Pepper
by Global Cookbook

Linguini With Arugula, Golden Garlic And Red Bell Pepper
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Ingredientes

  • 4 ounce Linguini, uncooked
  • 2 tsp Extra virgin olive oil
  • 1/4 c. Julienne cut red bell pepper
  • 2 tsp Thinly sliced garlic
  • 1/4 tsp Salt
  • 1/8 tsp Crushed red pepper
  • 1 c. Tightly packed arugula

Direcciones

  1. Cook past according to directions, omitting salt and fat; drain well, reserving 1/4 c. cooking liquid.
  2. Heat oil in skillet over low heat; add in bell pepper and next 3 ingredients. Stir occasionally. Cook 5 min.
  3. Place arugula in a large bowl. Add in reserved cooking liquid, linguini, and bell pepper mix. Toss well, serve hot.