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Receta Little Joe's Spaghetti Sauce
by Global Cookbook

Little Joe's Spaghetti Sauce
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  Raciónes: 12

Ingredientes

  • 3 Tbsp. oil
  • 1 x onion chopped
  • 2 Tbsp. chopped green bell pepper
  • 1 x celery stalk minced
  • 1 x garlic clove chopped
  • 1 can minced tomatoes - (28 ounce)
  • 1 can tomato puree - (28 ounce)
  • 1 Tbsp. basil
  • 1 tsp crushed oregano
  • 1 x bay leaf
  • 1/2 c. dry red wine
  • 1 c. water
  • 2 tsp salt
  • 1/2 tsp freshly-grnd black pepper
  • 2 Tbsp. grated Parmesan cheese

Direcciones

  1. Heat the oil over medium heat in a large, heavy pot. Add in the onion, bell pepper, celery and garlic and cook till the vegetables are tender, 8 to 10 min. Add in the tomatoes, tomato puree, basil, oregano and bay leaf. Simmer the sauce 1 hour, stirring frequently.
  2. Add in the red wine, water, salt and pepper. Simmer 1 hour longer. If the sauce is too thick, add in more water. Stir in the cheese just before serving.
  3. This recipe yields 12 servings.
  4. NOTES :