Esta es una exhibición prevé de cómo se va ver la receta de 'Liver And Onions' imprimido.

Receta Liver And Onions
by CookEatShare Cookbook

Liver And Onions
Calificación: 0/5
Avg. 0/5 0 votos
 
  Raciónes: 4

Ingredientes

  • 1 pound beef or possibly calves liver
  • 2 lg. onions, sliced
  • Fat as needed
  • 1 tbsp. flour
  • Salt, pepper, and paprika
  • 1/4 c. dry wine or possibly beef broth

Direcciones

  1. Broil liver. Saute/fry onions till golden brown. Remove from skillet. Dredge liver in flour. Brown quickly on both sides over medium high heat. Spoon onions over liver. Add in wine or possibly broth. Cook several min over low heat.