Esta es una exhibición prevé de cómo se va ver la receta de 'Liver Dumplings' imprimido.

Receta Liver Dumplings
by CookEatShare Cookbook

Liver Dumplings
Calificación: 0/5
Avg. 0/5 0 votos
 
  Raciónes: 4

Ingredientes

  • 1/2 pound beef liver, grated
  • 1 tbsp. butter
  • 1 egg
  • 1 tbsp. grated onion
  • 1 teaspoon chopped parsley
  • 1 c. cracker crumbs
  • 1/2 teaspoon salt & pepper to taste

Direcciones

  1. Freeze liver; it is easier to grate. Remove outer skin from liver and grate into bowl. Add in remainder of ingredients and mix well. Let stand for at least 30 min. Drop by tsp. into boiling beef soup. Cook, covered for 20 min.