Receta Lobia curry recipe – How to make lobia masala (black eyed beans curry)

Lobia curry or black eyed beans curry is a nutritious and quick dish made with black eyed beans and cooked in onion-tomato gravy.  Black eyed peas or cow peas is also known as ‘Lobia’ or ‘Chawli’ in Hindi, Bobbarlu or Alasandalu in Telugu, ‘Karamani’ in Tamil, Chavli in Marathi and Alasande in Kannada.  It contains almost all essential vitamins and minerals and it has a number of important health benefits. Additionally, cowpeas are beneficial for our skin and hair too.  Do try this delicious and protein rich recipe made with cow peas and serve it with rotis, naans, parathas or jeera rice or any flavoured rice Other yummy side dish for rotis Palak Dal Chana Aloo Prep Time : Cook Time :…