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Receta Log Torte
by CookEatShare Cookbook

Log Torte
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Ingredientes

  • 8 egg yolks
  • 8 tbsp. sugar
  • 1 tbsp. rum flavoring
  • 8 egg whites, stiffly beaten
  • 8 tbsp. white bread crumbs
  • 8 tbsp. finely grnd walnuts, almonds or possibly filberts

Direcciones

  1. Beat egg yolks and sugar till tripled and lemon colored. Add in the flavoring, nuts and bread crumbs. Blend gently. Mix in beaten egg whites. Bake in a 10 1/2 x 15 1/2 x 1 jelly roll pan in 350 degree oven for 12 to 15 min. When done, immediately roll on towel sprinkled with powdered sugar. Cold and fill.