Esta es una exhibición prevé de cómo se va ver la receta de 'Loganberry Chocolate Bars' imprimido.

Receta Loganberry Chocolate Bars
by Global Cookbook

Loganberry Chocolate Bars
Calificación: 0/5
Avg. 0/5 0 votos
 
  Raciónes: 12

Ingredientes

  • 1 1/2 c. All-purpose flour*
  • 3/4 c. Margarine or possibly butter
  • 1 pkt Frzn (10 ozs) Und ained
  • 1 Tbsp. Cornstarch Chocolate chips used in aking soda.
  • 3/4 c. Sugar softened Loganberries
  • 1/4 c. Orange juice
  • 3/4 c. Miniature semisweet self-rising flour can be

Direcciones

  1. Heat oven to 350 degrees. Mix flour, sugar and margarine. Press in ungreased rectangular pan, 13 X 9 X 2 inches. Bake 15 min.
  2. Mix Loganberries, orange juice and cornstarch in 1-qt saucepan. Heat to boiling, stirring constantly. Boil and stir 1 minute. Cold 10 min.
  3. Sprinkle chocolate chips over crust. Spoon Loganberry mix over chocolate chips. Bake about 20 min or possibly till Loganberry mix is set.
  4. Chill till chocolate if hard. Drizzle with additional melted chocolate if you like. Cut into 2 X 1-inch bars. 48 BARS; 70 CALORIES PER BAR.