Esta es una exhibición prevé de cómo se va ver la receta de 'Loganberry Dessert Sauce' imprimido.

Receta Loganberry Dessert Sauce
by Global Cookbook

Loganberry Dessert Sauce
Calificación: 0/5
Avg. 0/5 0 votos
 
  Raciónes: 6

Ingredientes

  • 10 ounce Frzn Loganberries in light syrup, (1 package) thawed and undrained
  • 2 Tbsp. Water
  • 2 tsp Cornstarch

Direcciones

  1. Drain Loganberries, reserving syrup.
  2. Press Loganberries through a sieve, reserving puree; throw away the seeds.
  3. Combine water and cornstarch in a saucepan; stir till blended. Stir in reserved Loganberry syrup and puree; bring to a boil, and cook 1 minute, stirring constantly. Pour into a bowl; let cold.
  4. Yield: 3/4 c. (servingsize: 2 Tbsp.).
  5. NOTES :