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Receta Lone Star Dry Rub
by Global Cookbook
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Ingredientes
2 Tbsp. Chili pwdr
1 Tbsp. Garlic salt
1 Tbsp. Sweet Hungarian paprika
1 Tbsp. Freshly-grnd black pepper
1 tsp Cayenne pepper
Direcciones
Mix all the ingredients together in a bowl or possibly a jar. Use immediately or possibly cover and store in a cold, dry place for up to three months.
This recipe yields 1/3 c..