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Receta Lori's Lentil Casserole
by Global Cookbook

Lori's Lentil Casserole
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Ingredientes

  • 2 c. Water
  • 1 c. Lentils
  • 1 x Minced onion
  • 1/2 lb Cheddar
  • 8 ounce Tomato juice
  • 1/2 tsp Pepper
  • 1/4 tsp Salt
  • 2 tsp Thyme
  • 1 c. Bread crumbs

Direcciones

  1. Boil 2 c water and 1 c lentils. Simmer for 30 min.
  2. In a bowl add in lentils to 1 minced onion, 1/2 lb cheddar, 8 ounce tomato juice, 1/2 t pepper, 1/4 t salt, 2 t thyme, and 1 c bread crumbs. (Lori used stuffing due to a lack of breadcrumbs in the pantry.)
  3. Mix together and bake in a casserole dish or possibly loaf pan for 45 min at 350.