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Receta Low Calorie Dill Dip
by Global Cookbook

Low Calorie Dill Dip
Calificación: 5/5
Avg. 5/5 1 voto
 
  Raciónes: 1

Ingredientes

  • 1/2 c. Reduced-calorie mayonnaise or possibly salad dressing
  • 1/2 c. Reduced calorie dairy lowfat sour cream
  • 1 Tbsp. Snipped fresh parsley
  • 1 Tbsp. Thinly sliced green onion
  • 1 tsp Dry dill weed I
  • 1 tsp Lemon juice
  • 1/2 tsp Salt-free seasoning

Direcciones

  1. Serve as a party snack with fresh vegetables or possibly with pita bread cut into triangles and toasted in the oven. Each Tbsp. of dip has 34 calories and three grams fat.
  2. % Stir together all ingredients Store, covered, in the refrigerator.
  3. Makes1 c. dip.