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Receta Low Calorie Irish Trifle Cups
by Global Cookbook

Low Calorie Irish Trifle Cups
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  Raciónes: 4

Ingredientes

  • 2 c. Skim or possibly 1% lowfat milk
  • 1 pkt 3.4 ounce instant French van- illa pudding mix
  • 1 1/2 c. Cubed frzn fat free golden brown lb. cake
  • 4 tsp Sherry or possibly fruit juice
  • 1 c. Fresh raspberries
  • 8 Tbsp. Light cold whip

Direcciones

  1. In a small bowl, combine lowfat milk and pudding; beat till well blended.
  2. Let stand 5 min.
  3. Meanwhile, divide cake cubes proportionately among 4 8 ounce dessert c..
  4. Divide half of raspberries proportionately among dessert c.. Spoon pudding over raspberries. Top with remaining berries.
  5. Spoon 2 Tbsp. cold whip over each trifle c.. Chill.