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Receta Low Carb Baked Eggs In Cream - Detailed Nutritional Facts

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.
Amount Per Serving
2 servings in recipe
eggs
147.84g
cream
45.0g
salt
3.0g
Total Per Serving Total for Recipe
Protein (g) 18.6 1.22 0.0 19.81 39.62
Total Fat (g) 14.7 8.69 0.0 23.38 46.76
Carbohydrates (g) 1.14 1.65 0.0 2.79 5.58
Ash (g) 1.27 0.26 2.99 4.53 9.06
Calories (kcal) 211.411 87.75 0.0 299.161 598.322
Starch (g) n/a n/a n/a 0.0 0.0
Sucrose (g) 0.16 n/a n/a 0.16 0.32
Glucose (dextrose) (g) 0.31 n/a n/a 0.31 0.62
Fructose (g) 0.16 n/a n/a 0.16 0.32
Lactose (g) 0.16 n/a n/a 0.16 0.32
Maltose (g) 0.16 n/a n/a 0.16 0.32
Alcohol (g) 0.0 0.0 0.0 0.0 0.0
Water (g) 112.12 33.19 0.01 145.32 290.64
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0
Sugars (g) 1.14 0.06 0.0 1.2 2.4
Galactose (g) 0.16 n/a n/a 0.16 0.32
Dietary Fiber (g) 0.0 0.0 0.0 0.0 0.0
Calcium (mg) 78.355 43.2 0.72 122.275 244.55
Iron (mg) 2.71 0.02 0.01 2.73 5.46
Magnesium (mg) 17.741 4.05 0.03 21.821 43.642
Phosphorus (mg) 282.374 36.0 0.0 318.374 636.748
Potassium (mg) 198.106 54.9 0.24 253.246 506.492
Sodium (mg) 206.976 18.0 1162.74 1387.716 2775.432
Zinc (mg) 1.64 0.12 0.0 1.77 3.54
Copper (mg) 0.148 0.005 0.001 0.153 0.306
Manganese (mg) 0.059 0.0 0.003 0.062 0.124
Selenium (mcg) 46.9 0.3 0.0 47.1 94.2
Vitamin A, IU (IU) 719.981 295.2 0.0 1015.181 2030.362
Retinol (mcg) 205.498 80.1 0.0 285.598 571.196
Vitamin A, RAE (mcg_RAE) 206.976 81.45 0.0 288.426 576.852
Beta Carotene (mcg) 14.784 16.65 0.0 31.434 62.868
Vitamin E (mg) 1.43 0.25 0.0 1.68 3.36
Vitamin D (IU) 51.744 n/a n/a 51.744 103.488
Lycopene (mcg) 0.0 0.0 0.0 0.0 0.0
Lutein + zeaxanthin (mcg) 489.35 0.0 0.0 489.35 978.7
Tocopherol, beta (mg) 0.03 n/a n/a 0.03 0.06
Tocopherol, gamma (mg) 0.74 n/a n/a 0.74 1.48
Tocopherol, delta (mg) 0.03 n/a n/a 0.03 0.06
Vitamin C (mg) 0.0 0.4 0.0 0.4 0.8
Thiamin (mg) 0.103 0.014 0.0 0.117 0.234
Riboflavin (mg) 0.71 0.068 0.0 0.777 1.554
Niacin (mg) 0.103 0.027 0.0 0.13 0.26
Pantothenic acid (mg) 2.129 0.126 0.0 2.255 4.51
Vitamin B-6 (mg) 0.207 0.014 0.0 0.22 0.44
Folate (mcg) 69.485 0.9 0.0 70.385 140.77
Vitamin B-12 (mcg) 1.91 0.1 0.0 2.01 4.02
Choline (mg) 371.2 7.6 0.0 378.8 757.6
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0
Tryptophan (g) 0.251 0.018 0.0 0.269 0.538
Threonine (g) 0.828 0.054 0.0 0.882 1.764
Isoleucine (g) 0.991 0.072 0.0 1.063 2.126
Leucine (g) 1.611 0.117 0.0 1.728 3.456
Lysine (g) 1.345 0.095 0.0 1.44 2.88
Methionine (g) 0.562 0.032 0.0 0.593 1.186
Cystine (g) 0.399 0.014 0.0 0.413 0.826
Phenylalanine (g) 1.005 0.059 0.0 1.064 2.128
Tyrosine (g) 0.739 0.059 0.0 0.798 1.596
Valine (g) 1.271 0.081 0.0 1.352 2.704
Arginine (g) 1.212 0.045 0.0 1.257 2.514
Histidine (g) 0.458 0.032 0.0 0.49 0.98
Alanine (g) 1.094 0.041 0.0 1.135 2.27
Aspartic acid (g) 1.966 0.095 0.0 2.061 4.122
Glutamic acid (g) 2.484 0.257 0.0 2.74 5.48
Glycine (g) 0.636 0.027 0.0 0.663 1.326
Proline (g) 0.754 0.117 0.0 0.871 1.742
Serine (g) 1.434 0.068 0.0 1.502 3.004
Cholesterol (mg) 625.363 29.7 0.0 655.063 1310.126
Trans Fat (g) n/a n/a n/a 0.0 0.0
Saturated Fat (g) 4.583 5.409 0.0 9.992 19.984
Phytosterols (mg) n/a n/a 0.0 0.0 0.0
Monounsaturated Fat (g) 5.633 2.511 0.0 8.144 16.288
Polyunsaturated (g) 2.011 0.324 0.0 2.335 4.67