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Receta Low Fat Cream Cheese Frosting
by Global Cookbook

Low Fat Cream Cheese Frosting
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Ingredientes

  • 8 ounce Light cream cheese, soft style
  • 1 c. Marshmallow cream
  • 1 tsp Fresh lemon juice
  • 1 tsp Vanilla extract
  • 1 c. Powdered sugar

Direcciones

  1. In a medium bowl, stir together the cream cheese, marshmallow creme, lemon juice and vanilla till well combined. Then gradually beat in the powdered sugar.
  2. Makes 1 3/4 c..
  3. NOTES : The use of marshmallow creme instead of butter in this easy frostingrecipe keeps the fat, calorie and cholesterol counts low. To simplify clean-up,spray the measuring c. with non-stick spray before attempting to measure outthe marshmallow creme!