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Luby's Cafeteria's Chicken Durango - Recipe Cost

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1/4 tsp freshly-grnd black pepper
4 piece thinly-sliced lean ham
Ingredients Per Serving Qty Common Price Price per Serving
4 x boneless skinless chicken breast halves 1 chicken breast
$2.99 per pound
$0.47
1 1/2 c. plain bread crumbs 1/3 cup
$1.79 per 15 ounces
$0.17
1 tsp seasoned salt 1/4 teaspoon
$2.91 per 16 ounces
$0.01
1 c. lowfat milk 1/4 cup
$3.99 per gallon
$0.06
1/3 c. tartar sauce (Hellmann's was used) 1 tablespoon
n/a
 
4 slc processed Swiss cheese 1 slice
$2.59 per 8 ounces
$0.32
Total per Serving $1.03
Total Recipe $4.12
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