Esta es una exhibición prevé de cómo se va ver la receta de 'Luna' imprimido.

Receta Luna
by Marlow

While some of you may be second guessing my choice in pre-race supper food, I’m thinking you’re going to like what I chose for the morning of.

Someone tweeted about these last week, and I’ll admit that I was skeptical. Luna and Clif bars were both something that I waved goodbye to the day of my Celiac diagnosis. So long, farewell.

Until now.

Say more things like that Luna bar.

Taste-wise, this bar was pretty good. It was very sweet and chocolatey. Which, we all know that I’m a savory gal. But it was a small enough bar that it wasn’t overwhelming.

The texture was really nice. Not gritty or sticky.

With chocolate chip crunches! I love crunch

I hope you guys are having a Happy Sunday! I’m enjoying the rest of my time with my bestie, BIL, and Lil’ Gluten Loves Me.

Full recap of the race tomorrow morning AND I’m going to tell you ALL about these:

Here’s a teaser: GLUTEN FREE, chocolate, caramel