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Receta Luscious Lemon Cream Fruit Dip
by CookEatShare Cookbook

Luscious Lemon Cream Fruit Dip
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  Raciónes: 6

Ingredientes

  • 2 Large eggs
  • 1 c. sugar
  • 1/3 c. ReaLemon lemon juice from concentrate
  • 1 tbsp. cornstarch
  • 1/2 c. water
  • 1 teaspoon vanilla extract
  • 1 c. (1/2 pt.) whipping cream, whipped

Direcciones

  1. In bowl, beat together Large eggs, 1/2 c. sugar and ReaLemon. In saucepan, combine remaining sugar and cornstarch; stir in water. Cook and stir till thickened; remove from heat. Gradually beat in egg mix. Over low heat, cook and stir till slightly thickened. Add in vanilla; cold. Mix in whipped cream. Serve with fresh fruit. Chill leftovers.