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Receta M And M Chipper Champs
by Global Cookbook

M And M Chipper Champs
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  Raciónes: 12

Ingredientes

  • 1 1/2 c. BUTTER Or possibly MARGARINE
  • 2 2/3 c. FIRMLY PACKED BROWN SUGAR
  • 4 x Large eggs
  • 2 tsp VANILLA
  • 4 1/2 c. FLOUR
  • 2 tsp SODA
  • 1 tsp SALT
  • 3 c. M&M PLAIN CANDIES

Direcciones

  1. BEAT TOGETHER THE SUGAR AND MARGARINE Till LIGHT AND FLUFFY. BLEND IN Large eggs AND VANILLA. Add in COMBINED FLOUR, SODA AND SALT. MIX WELL. STIR IN CANDIES.
  2. DROP DOUGH BY HEAPING TABLESPOONFULS ONTO GREASED COOKIE SHEET ABOUT 3" APART. PRESS 3 Or possibly 4 CANDIES INTO TOP OF EACH COOKIE. BAKE AT 350 DEG F. FOR 10 TO 12 Min.