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Receta Macaroni N' Cheese (Crockpot)
by Global Cookbook

Macaroni N' Cheese (Crockpot)

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Ingredientes

2 c. macaroni cooked and liquid removed
2 Tbsp. oil
1 can evaporated lowfat milk (12 oz)
1 1/2 c. lowfat milk

3 c. shredded sharp processed cheese
1/4 c. melted butter
2 Tbsp. chopped onion

Direcciones

Toss cooked macaroni in 2 Tbsp. oil. Add in all remain in ingredients. Pour into lightly greased CROCK-POT. Stir well. Cover and cook on Low 3 to 4 hrs. Stir occasionally.