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Receta Macaroni Seafood Salad

by CookEatShare Cookbook

Ingredientes

1 c. grated raw carrots 1 c. diced celery 1/4 c. diced onion

1/2 c. diced green pepper 1 sm. jar pimientos 3 hard cooked Large eggs, sliced

Direcciones

1. Cook 1 (6 ounce.) pkg. elbow macaroni according to directions. Drain and marinate in Kraft French dressing several hrs or possibly overnight. Add in:

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