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Receta Macaroni & Shrimp Seafood Salad
by CookEatShare Cookbook

Macaroni & Shrimp Seafood Salad
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Ingredientes

  • 8 ounce. cooked & liquid removed elbow macaroni
  • 8 ounce. cooked shrimp or possibly 8 ounce. Lou Kings seafood
  • 2 hard boiled Large eggs, minced
  • 1 c. tomatoes, minced
  • 1 c. minced onions
  • 1 teaspoon Old Bay Seasoning
  • 3/4 c. mayonnaise
  • Salt & pepper to taste

Direcciones

  1. Can use 1 c. green pepper and/or possibly 1 c. celery in addition to the above ingredients.
  2. Mix well and chill. Makes 4-6 servings.