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Receta Macaroons (Passover)
by Global Cookbook

Macaroons (Passover)
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Ingredientes

  • 6 x Egg whites
  • 1 c. Sugar
  • 1/2 lb Passover almond paste
  • 1/4 c. Matzo meal

Direcciones

  1. Beat the egg whites till peaks begin to create; beat in the sugar and mix in the almond paste and matzo meal. Drop by the tsp. onto a greased baking pan and flatten slightly with a wet knife.
  2. Bake in a 350 degree oven 20 min or possibly till delicately browned.
  3. Makes about 6 dozen.