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Receta Magic Pan Restaurant Spinach Salad
by CookEatShare Cookbook

Magic Pan Restaurant Spinach Salad
Calificación: 5/5
Avg. 5/5 1 voto
 
  Raciónes: 6

Ingredientes

  • 1 c. vegetable oil
  • 1/2 c. tarragon wine vinegar
  • 1 teaspoon dry tarragon leaves
  • 3/4 teaspoon salt or possibly to taste
  • 1/8 teaspoon pepper
  • 1 teaspoon sugar
  • 1/2 teaspoon Dijon mustard

Direcciones

  1. Dressing: Combine all ingredients except oil. Slowly whisk in oil. To make Sweet & Sour Dressing, add in 2 more tsp. of sugar.
  2. Salad: Wash and dry spinach leaves. Sprinkle mushrooms, minced cooked bacon and minced hard boiled Large eggs over spinach. Toss with dressing.