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Make It Easy Make It Light - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1/2 tsp Refrigeratepwdr
1 pch Cayenne Salt and freshly grnd block pepper to taste
Ingredients Per Serving Qty Common Price Price per Serving
3 c. Strong chicken broth 1/2 cup
$0.99 per 14 1/2 ounces
$0.28
1 c. Water 2 tablespoons
n/a
 
2 c. Canned tomatoes, liquid removed and coarsely chapped 1/3 cup
$2.19 per 28 ounces
$0.22
1 x Onion, coarsely minced 1/6 onion
$0.79 per pound
$0.03
2 sm Clove garlic or possibly I large finely chapped 1/3 garlic cloves
$4.00 per pound
$0.01
2 stalk celery finely minced 1/3 stalk
$1.99 per pound
$0.06
2 x Carrots, peeled and sliced 1/3 carrots
$1.49 per pound
$0.07
1 1/2 c. Fresh or possibly thawed frzn corn kernels 1/4 cup
$3.89 per 16 ounces
$0.35
3 med Zucchini, sliced into rounds 1/2 zucchini
$1.99 per pound
$0.43
2 Tbsp. Minced fresh parsley Freshly grated Parmesan cheese, (optional) 1 teaspoon
$1.09 per cup
$0.02
Total per Serving $1.48
Total Recipe $8.86
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