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Make your own Italian cherry wine (visciolato) - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
1 kg of pitted cherries 3 1/2 oz
$6.99 per pound
$1.54
0.5 kg of sugar 1 3/4 oz
$1.44 per pound
$0.16
1 liter of red wine 0.1 l
$0.35 per fluid ounce
$1.18
0.25 liters of liquor or alcohol (the alcohol sold in the pharmacy is not fit for consumption). 0.03 l
$0.20 per fluid ounce
$0.17
Total per Serving $3.05
Total Recipe $30.52
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