Esta es una exhibición prevé de cómo se va ver la receta de 'Malaysian Banana Pancake' imprimido.

Receta Malaysian Banana Pancake
by Navaneetham Krishnan

Malaysian Banana Pancake

Pancake served with fresh grated coconut

Calificación: 4/5
Avg. 4/5 1 voto
Tiempo de Prep: Malaisia Malaysian
Tiempo para Cocinar: Raciónes: 6 person

Va Bien Con: a dish on its own

Ingredientes

  • For pancake
  • 3 ripe bananas - mashed
  • 1 cup self raising/cake flour
  • (Note: for all purpose flour, add some baking powder)
  • Milk - as needed
  • 1 egg - lightly beaten
  • A pinch of salt
  • To serve
  • Fresh grated coconut - as needed
  • Palm sugar - as needed. Simmer with some water for a thick syrup.
  • (Optional: adding white sugar)
  • Banana slices

Direcciones

  1. Whisk and mix all ingredient for pancake for a thick but not too runny batter.
  2. Scoop a little at a time and pour over non-stick frying pan.
  3. Brush a little butter/oil just if needed.
  4. Fry on either one or both sides.
  5. Remove and served with grated coconut, palm sugar syrup and banana slices.