Receta Mandarin Orange And Lemon Jello
Ingredientes
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Direcciones
- Cook 1 large lemon pudding as directed. To 1 large orange Jello, add in 1 c. boiling water and 3/4 c. cool water. Combine Jello in pudding while warm. take out 1 c. for topping. Pour rest in 9x13 inch pan, let set up in refrigerator for 2 hrs.
- Combine 8 ounce. Cold Whip with 2 cans of mandarin oranges, liquid removed, and 1 c. off topping which was set aside. Spread over 9x13 inch pan.