Receta Manglorean Neer Dosa with Mutton Gassi – Kannada Cuisine

Day 4 of Kannada Neer Dosa – I was first introduced to neer dosa some 12 years back at a old style Manglorean restaurant in Bangalore.  The menu was neer dosa and kori gassi (manglorean style chicken curry), mutton sukka and Manglorean style fish fry on side. The food was scrumptious, finger licking and bit spicy to our palate but the mildly sweet neer dosa perfectly balanced out the Food conjures memories and even after so many years, what stays with us were the sweet memories of those cotton soft neer dosa. I found them exquisitely beautiful, delicate to touch, soft like cotton balls with intricate lacy designs that can even beat your mom’s crochet I was under this presumptions for long that such beautiful…