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Receta Mango And Lime Jam
by Global Cookbook

Mango And Lime Jam
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Ingredientes

  • 1 lb Mango, peeled and cubed
  • 1 lb Sugar, granulated or possibly caster
  • 2 sm Limes

Direcciones

  1. (But do it right and it's more like marmalade!)
  2. Put mango and sugar into large microwaveable container (she uses glass).
  3. Grate lime rind into mangos, add in the juice of the limes. Cover, microwave on high 5 min. Test for setting. Repeat till setting point is reached.
  4. Pour into jars.
  5. Depending on the type of mango used you may find you need to put the jam through a blender if the cubes do not break down after about 10 min cooking.
  6. If you use Mexican mangoes, they take much longer to cook down than Jamaican ones - but they make a very chunky jam, almost like marmalade.