| 1 lg. mango, peeled, diced |
1 mango |
$1.99 per pound
|
$0.91 |
| 3 T red onion, chopped |
3 tsp |
$0.99 per pound
|
$0.03 |
| 3 T diced green pepper |
3 tsp |
$2.19 per pound
|
$0.04 |
| 3 T diced red pepper |
3 tsp |
$2.19 per pound
|
$0.04 |
| 1 1/2 T white wine vinegar |
1 1/2 tsp |
$3.39 per 12 fluid ounces
|
$0.07 |
| 1 T minced fresh cilantro |
1 tsp |
$1.09 per cup
|
$0.02 |
| 1 T extra virgin olive oil |
1 tsp |
$5.99 per 16 fluid ounces
|
$0.06 |
| 1 teaspoon chopped fresh chives |
1 tsp |
$2.59 per 2/3 ounces
|
$0.28 |
| 1/2 lg. avocado, diced |
1/2 avocado |
$1.25 per item
|
$0.62 |
| Total Recipe |
$2.09 |
Suggestions?