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Mango Tuna Ceviche Parfait - Recipe Cost

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3/4 lb Tuna steak
2 Tbsp. Extra virgin olive oil Salt to taste Freshly-grnd black pepper to taste
1 c. Small-diced mango
2 Tbsp. Small-diced red pepper
2 Tbsp. Chopped shallots Cilantro sprigs for garnish
Ingredients Per Serving Qty Common Price Price per Serving
1/2 c. Lime juice 2 tablespoons
$1.49 per 15 fluid ounces
$0.10
1/2 c. Coconut lowfat milk 2 tablespoons
$2.79 per item
$0.07
2 Tbsp. Minced fresh cilantro 1 1/2 teaspoons
$1.09 per cup
$0.03
2 Tbsp. Toasted coconut 1 1/2 teaspoons
$2.79 per item
$0.02
Total per Serving $0.22
Total Recipe $0.88
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