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Receta Maple Cider Dressing
by Nicole Sherman

Maple Cider Dressing

My family thought the dressing was too sweet and I agree that it was but the great thing about sweet is that you can change that. Next time I make this recipe I will either add my vinegar or I will cut down the maple syrup. Listed below is the original recipe but I would suggest starting with 1/2 tablespoon of maple syrup and go from there.

Directions:

Combine all the ingredients together using a whisk.

Refrigerate or serve at room temperature.

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