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Receta Marble Bark
by Global Cookbook

Marble Bark
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Ingredientes

  • 6 sqr semisweet chocolate
  • 6 sqr white chocolate
  • 1 c. Coconut

Direcciones

  1. Here is a recipe for a candy I made over the holidays for family and friends. It got rave reviews. It came from a magazine ad for Baker's Chocolate.
  2. Place the white and semisweet chocolate squares in separate bowls. Place one bowl at a time in the microwave for 1 minute on high. Stir and microwave on high for 1 minute more. Stir till the chocolate has melted completely. Repeat with the other bowl of chocolate. Add in 1/2 c. of coconut to each bowl. Cover a cookie sheet with wax paper. Drop spoonfuls of each mix in an alternating pattern over the wax paper. Take a knife and swirl the two chocolates together and smooth out a little. Place sheet in the refrigerator for 1 hour. After an hour, remove from refrigerator and break candy into medium sized pcs. Store in airtight container.