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Mardi Gras Beef Stew - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

Flour for gravy

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 lbs. boneless beef for stew	3.2 oz	$3.99 per pound	$0.80
1/4 c. flour	1.2 teaspoons	$2.99 per 5 pounds	$0.00
3 teaspoon salt	1/3 teaspoon	$2.91 per 16 ounces	$0.01
1/8 teaspoon pepper	0.01 teaspoon	$7.99 per 16 ounces	$0.00
3 T lard or possibly drippings	1/3 teaspoon	$3.99 per 16 ounces	$0.01
1 (16 ounce) can tomatoes	1 5/8 fl oz	$2.19 per 28 ounces	$0.05
1 clove garlic, chopped	0.1 garlic cloves	$4.00 per pound	$0.00
1/4 teaspoon basil	0.03 teaspoon	$2.59 per cup	$0.00
1/4 teaspoon thyme	0.03 teaspoon	$1.97 per 2 ounces	$0.00
1 bay leaf	0.1 bay leaf	$3.59 per 2 ounces	$0.03
2 med. onions, thinly sliced	0.2 onions	$0.79 per pound	$0.04
3 lg. potatoes, pared and halved	1/3 potatoes	$0.50 per pound	$0.12
Total per Serving			$1.07
Total Recipe			$10.69