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Receta Mare's Pineapple Coleslaw
by Global Cookbook

Mare's Pineapple Coleslaw
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  Raciónes: 10

Ingredientes

  • 1 x Cabbage
  • 20 ounce Pineapple, canned, crushed
  • 1/2 c. Raisins
  • 1 sm Onion, or possibly 2 tsp onion pwdr
  • 2 Tbsp. Wine vinegar
  • 2 tsp Lemon pepper

Direcciones

  1. Shred cabbage and place in large bowl. Add in raisins. Pour pineapple juice into blender jar. Spoon crushed pineapple into jar till it measures 2 c.. (Add in any remaining pineapple to cabbage and raisins) Add in remaining ingredients to blender jar. (If using whole onion, cut into 1/8's) Blend till smooth. Pour over cabbage, raisins, and pineapple. Toss till dressing and slaw are mixed well. Chill at least one hour before serving. Toss again before serving.
  2. Makes 10 - 12 c.